Friday, November 2, 2012

Chickpea Masala



I have been very excited to make this. I went to every web page I could fine to for a good recipe. I found a ton of different ones but nothing really jumped out at me. I was able to get the key ingredients and took the things I liked from some of the recipes, my Frankenstein Masala. I used

2 tbsn olive oil (most all for butter)
3 garlic cloves
2 jalapeno, minced
1 tsp red pepper 
2 tsp ground coriander
1 tsp cumin 
2 tsp ground ginger 
1 tsp paprika
1 tsp garam masala (I used my homemade one)
1 tsp salt
1 can unsalted tomato sauce 
1 c. heavy whipping cream
2 cups chickpeas

I was very happy with how it turned out and how easy it was to make, I have a feeling this is going to get thrown in the regular meal rotation.

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